
Heat & Eat
Delicious chef-made meals designed for busy nights and full schedules. Simply choose your menu items, select how many you need, and pick your delivery date. Follow the easy reheating instructions, and enjoy real food – ready when you are.

$25 Menu Everyday Essentials for Busy Families
Our $25 Heat & Eat menu delivers simple, wholesome meals that strike the perfect balance of flavour, nutrition and convenience. Thoughtfully crafted, each dish arrives fully cooked—just heat, serve and enjoy. Designed to feed a family of four (or three hungry adults) No fuss, no prep—just great food on the table in minutes.
Weekly $95 Set menu
- Crunchy Garlic Parmi Drumsticks - Braised pork ribs in blackbean sauce - honey/lemon soy Karaage - rich beef lasagne
Regular 2 Adults 2 kids (under 11)
$95
Large 4 Adults
$123
Sides
Garden Salad w/ Balsamic vinaigrette
$7.5
Rich Beef Lasagne
pasta sheets layered with low'n'slow beef bolognaise in a rich tomato-and-red-wine sauce, creamy béchamel, and a three-cheese blend. Baked until golden and bubbling, this classic is pure comfort in every forkful.
$25
Sides
Garden Salad w/ Balsamic vinaigrette
$7.5
Crunchy Garlic Parmi Drumsticks
Succulent chicken drumsticks coated in a golden garlic–Parmesan crumb, baked until irresistibly crisp. Served with silky mash and tender greens tossed in creamy goat’s cheese.
$25

Korean Beef Bulgogi
Thin slices of marinated beef seared to caramelized perfection, served atop fragrant jasmine rice with sesame–garlic green vegetables.
Regular
$25
Extra 250g Beef
$35
Condiments
Chilli oil
$2
Outback-Style Alice Springs Chicken
Tender chicken breast marinated in our house honey mustard, topped with smoky bacon and Montery Jack Cheese, baked until golden. Served with buttery smashed potatoes.
Regular 2 Adults 2 kids (under 11)
$25
Large 4 Adults
$33.3
Extra
Chicken breast
$7.5
$30 Everyday Indulgence Menu – a little more premium without going over the top.
Our $30 Heat & Eat menu offers generous, family-friendly meals with a little extra indulgence. Each dish is crafted with care, pairing hearty mains with complementary sides for a well-rounded dinner experience. Designed to feed a family of four (or three big appetites), everything comes fully cooked—simply heat, serve, and enjoy. No stress, no prep—just wholesome food made easy.
Braised Pork Ribs in Black Bean Sauce
Tender pork ribs simmered until fall-apart soft, then finished in a rich, savoury sauce of fermented black beans, garlic, ginger, onion and green pepper. Served with fragrant jasmine rice.
Regular 2 Adults 2 kids (under 11)
$30
Large 4 Adults
$40
Side
Steamed Chinese Broccoli (Gai Lan) with oyster sauce
$9.5
Matador Pie (Beef, Chorizo & Manchego)
Tender beef steak and smoky Spanish chorizo in a rich, lightly spiced gravy, finished with nutty melted Manchego and encased in a golden, flaky pastry crust.
$30
Side
Garlic butter Green beans
$8
$40 Premium Quality Menu – elevated meals with richer flavours and a touch of indulgence, perfect for when dinner feels like an occasion.
Our $40 Heat & Eat menu brings a premium dining experience straight to your table. Each meal is crafted with top-quality ingredients, featuring indulgent mains paired with gourmet sides for a truly elevated family dinner. Generous portions designed to feed four (or three hearty appetites), fully cooked and ready to enjoy—just heat, serve, and savour. No shortcuts, no compromises—just restaurant-quality comfort at home.
Honey Lemon Soy Karaage (Japanese Fried chicken pieces)
Crispy Japanese-style fried chicken marinated in soy, ginger and garlic, tossed in a glossy honey-lemon-soy glaze. Served with Japanese short-grain rice, fresh daikon Bloomed in a touch of soy & lemon, and a side of wasabi Kewpie mayo. Bright, savoury and lightly sweet with a good citrus lift.
Regular 2 Adults 2 kids (under 11)
$40
Large 4 Adults
$50
Side
Cucumber & Wakame Salad
$8.5
